Recipe: Delicious Almond joy overnight oats

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Almond joy overnight oats. Go, no RUN to the kitchen to make this almond joy overnight oats recipe right now because your breakfast longs for something pretty epic. And to you my friend, you should probably go ahead and make a double batch of this vegan overnight oats recipe to have some for tomorrow…errrr for dessert after lunch. These Almond Joy Overnight Oats make for a great nutritious and filling breakfast.

Also, because this is an almond joy inspired recipe coconut milk works great! Second, I get asked a lot about using steel cut oats in an overnight oats recipe. I tried a couple times with no luck. You can cook Almond joy overnight oats using 6 ingredients and 2 steps. Here is how you cook it.

Ingredients of Almond joy overnight oats

1. Prepare 1/2 of banana slices up.
2. You need 1/4 cup of oatmeal.
3. Prepare 3/4 cup of vanilla yoghurt.
4. It's 2 tbs of shredded coconut.
5. It's of Almonds cut up.
6. It's of Hersheys syrup.

I'm thinking you need to par-cook steel cut oats first to fully "cook" in the overnight oats recipes. These overnight almond joy oats are a much healthier breakfast version of the candy bar with lots of almond and coconut flavor. If I didn't fully convince you of my weirdness with these when I said I never really crave french fries, let me take it a step further…. I can stand in front of the limo length candy selection in a drug store and not be tempted by a single one of them.

Almond joy overnight oats step by step

1. Mix all the ingredients together except the almonds and hersheys syrup..
2. Let sit in fridge over night Drizzle with syrup and dust with chopped almonds right before eating..

How to Make Vegan Overnight Oats: Almond Joy Style! Learning how to make vegan overnight oats is easy! All you have to do is add all of the healthy overnight oats recipe ingredients to a jar: gluten free rolled oats, chia seeds, coconut flakes, vegan chocolate chips, almonds, non-dairy milk, coconut cream, vanilla and maple syrup. Overnight oats, why do I love them? No worrying about the oats exploding in the microwave.

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